There will be a general meeting of the Sertoma Club of North Augusta on Thursday evening, March 7. The sponsorship committee will meet before at 6:15pm and a short board meeting afterwards.
Meal for this meeting will be prepared by members of the
Road Kill Gourmet Culinary Institute (K.Zier, P. Zier, Irwin, Byers, Schmidt & S. Anderson)
Please plan to attend.
Thursday, March 7, 2013 – Sertoma Club of North Augusta General Meeting
- Location: North Augusta Public Safety Hut
- Happy Hour: 6:30 – 7:30
- Dinner: Whenever the bell rings (7:30)
Revised – Le Menu (subject to change without advanced notice)
*Menu subject to change without advanced notice
Road Kill Gourmet Culinary Institute regrets to advise that, because of unavailability of some menu items (Opossum remains are scarce), the menu for the upcoming meeting has had to be altered. The new menu is listed below. Also, in the previous entry, one of the Culinary Institute members “Spur-Man” Anderson was omitted. Mr. Spur-Man is a vital grill man at the Institute.
Apéritif / Cocktails Individules:
Cocktails Individules
Salade:
Laitue Fraîche
Huile d’ail et Vinagrette
Entrée:
Londres Grille – Boeuf
Légumes:
Cocotte de Riz avec Champignons
Haricots Verts
Pain:
Le compil de pain
Dessert:
Pouding de Banane
Bon Appétit